A modern style and design of absinthe that is
popular with today's "switched on" drinkers. A lighter recipe,
but still a typical Val-de-Travers recipe.
Producer: Artemisia-Bugnon
Bottle: 70 cl.
Alcohol: 56%
abv, 112 proof
Serve: 2.5 - 3 cl with 4/5 parts of fresh water.